In order to bring the choicest products to our customers at the best prices, Harbor Greens co-owner Chad Roy hand selects our produce daily, guaranteeing the freshest produce available. We buy locally everything possible, from strawberries to hanging baskets, to minimize our carbon footprint, support our local economy and ensure the highest quality products for our customers.
Harbor Greens offers an array of organic products from dairy to produce to dry goods, as well as all natural meats from our in-house butcher shop. We also have a fresh seafood department and full-service deli. Harbor Greens features cheeses from around the world and a thoughtful selection of wines from the Northwest and beyond.
Fresh cut flowers are brought in every morning, or you can "plant up" one of our pots from our selection of perennials and annuals. Don't know how to plant up a pot? Just ask Steve, the resident garden expert. Not sure how to prepare that chuck roast? Ask Jason, our butcher; he is a wealth of knowledge. Want a special product ordered in? Co-Owner Scott Teodoro is on-site and happy to do that for you.
Harbor Greens' vision is for our customers to have a shopping experience in our store that is only to be matched by the meal they prepare when they get home. Harbor Greens is sure to satisfy the appetite of the Gig Harbor grocery shopper.
Harbor Greens is a fine foods grocery market seeking to serve up an exceptional food experience to the residents of Gig Harbor, University Place, and surrounding communities.
We aim to bring an unparalleled combination of products and services to the community we have lived in and come to love. Harbor Greens desires to provide our customers with the latest products, the friendliest service and the best prices.